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Hamburger
Item Cost: $6.38
Carbon Footprint: 2.30 kg COâ‚‚e
LCA Industry Classification:
NAICS:
311612 – Beef, primal and sub-primal cuts, made from purchased carcasses
Mapping Justification:
This NAICS code covers the production of beef patties, which is a key component of a hamburger.
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